Milk Chocolate Biscuits. Per 21 g (approx 4 biscuits). Milk ,Wheat Flour (with Calcium, Niacin, Iron, Thiamin), Sugar, Vegetable Fats (Palm, Shea, Sal in varying proportions), Cocoa Butter, Cocoa Mass, Partially Inverted Sugar Syrup, Salt, Emulsifiers (Soya Lecithins, E476), Raising Agents (Ammonium Carbonates, Sodium Carbonates), Flavourings.