Naga, also known as „Ghost pepper“ will blast every meal with hotness and aroma. Originated from Assam, North India this pepper is one of the hottest and the most aromatic in the world - Heat level 10/10 (1 100 000+ SHU).
Soak in hot water for 10 - 20 minutes and grind it into flakes. Then it is ready to be added to any meal or salad, to infuse chilli oil or a dip.
100% natural product, GMO and Gluten Free; with no preservatives, colorants or thickeners; Vegan suitable.
As a chilli expert you definitely would want to challenge yourself with our products flavour!