OAT BAR WITH SOYA PROTEIN CRISPIES AND DARK CHOCOLATE FLAVOUR TOPPING: Gluten free OATS (25%), rice syrup, SOYA protein crispies (15%), (SOYA protein isolate, tapioca starch, salt), dark chocolate flavour topping (13%), (sugar, vegetable fats (palm kernel, palm, shea), fat-reduced cocoa powder, emulsifier (lecithins)), vegetable oils (rapeseed, palm), SOYA flour, sugar, salt, natural flavouring.
