NATURALLY VERSATILE AND DELICIOUS – Chickpeas are perfect for a variety of recipes, from Middle Eastern classics like hummus and falafel to hearty stews and salads. SOAKING AND COOKING – Soak the chickpeas for 3-4 hours.
LAILA Chickpeas 2kg – Dried Chick Peas for Cooking, Curry & Healthy Meals
Laila Chickpeas 2 kg (Pack of 1)
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Double Roasted Yellow Chickpeas Leblebi Crunchy Snack 150g-2kg
White Leblebi Roasted Chickpeas Crunchy Snack Natural 150g-2kg