San Francisco SOURDOUGH STARTER, 100 year old yeast, VERY STRONG, very sour. Seriously from San Francisco, has the lactobicillia specific to that area. Cover bowl and put on the counter. AND now its ready to bake with, use our recipes, use your own, its all good.
The San Francisco Sourdough Starter is ideal for sourdough bakers or enthusiasts who want to enjoy the distinctive tangy and sour flavors associated with traditional San Francisco sourdough bread.