Kallo Spinach & Pesto Veggie Cakes: Lentil and pea veggie cakes with spniach & pesto vinegar flavour seasoningVegetarian, vegan & coeliac friendly – snack or eat on the go. Lentil flour (76%), rapeseed oil, spinach pesto seasoning (7.2%) (onion, salt, sugar, spinach (12%), garlic (10%), natural flavour, basil (1.2%)), green peas (5.7%).